La Pavoni Semi-Automatic "Cellini" Espresso Machine
FREE GROUND SHIPPING! NO TAX! (excl. IL)
Uses pods or ground coffee. Two frothing systems.
Another stunning example of post modern design by Carlo Gallizi. The Cellini is a study of physics, science and industrial design applied to a working appliance.
The Cellini dual pressure gauges monitor coffee and steam output. The chrome plated, brass filter holder and 60mm coffee filters are oversized similar to commercial grade machines. The unit returns unused water from the pump back into the water reservior assuring fresh tasting coffee every time.
Micro-valves eliminate group dripping. Full metal body with top cup warmer. 40 oz. water is removable for cleaning. Powerful yet quite ULKA pump (producing 16 bars of pressure) frives the machine to produce creamy espresso.
The unit also features the reliable and easy to use "super froth" attachment. Also standard is the patented "Cappuccino Automatic" attachment which allows the user to draw milk directly out of a container before frothing and dispensing directly into your cup. This system will not allow you to scald the milk before producing the necessary froth. Both are removable for easy cleaning. Initial warm-up time is a quick 2 minutes. Triple plated chrome steel body.